“Sixteen Antlers makes a splendid and exclusive place to enjoy a drink and some tapas or bar snacks from mid-afternoon through to the wee hours of the morning.”
– Must Do Brisbane
Relax in our leafy Brisbane rooftop bar and take in the city skyline while sipping on one of our cocktails, craft beers, or quality wines.
Our seasonal Pullman Tapastry menu showcases local produce, and was crafted to compliment our sophisticated drinks menu. Created by Pullman Brisbane King George Square’s Executive Chef Gary Howieson, Tapastry was designed under the direction of the Pullman brand’s Australian Culinary Ambassador Justin North, in support of local providores.